Winemaking:
LBV Rozès is a wine born from an extraordinary harvest, which results from a careful selection of grapes from the oldest vineyards of our estate. The predominant varieties are Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca. The Rozès LBV vinification is carried out in traditional 5,000 kg vats in order to obtain the qualitative definition of the year.

Grape varieties:
Old Vines

Tasting notes:
Very loaded Ruby. Esteva aromas with berries (blackberry) and cherry, something chemical and mineral in a very elegant and safe set. Presents excellent structure, loaded with fruit, fodder, firm tannins, powerful, long and very persistent.

Storage and serving advice:
Serve at a temperature between 14 º and 16 º C.

Food Pairing:
It goes very well with strong cheeses, jams, sweet dishes with many chocolate cakes with dried or candied fruits.

Reviews and awards:
16.5 points Wine Great Choices;
Silver Medal Outstanding International Wine & Spirit Competition 2015
.

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